Skilligalee Restaurant
Seasonal Specials

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Our Chef chooses the best fresh and local ingredients to be served in our restaurant. We at Skilligalee believe that fresh and local Seafood and produce is healthier for our customers, the environment and our local Virginia economy.


We proudly serve items such as fresh Virginia Rockfish, Virginia Flounder, local Soft Shell Crabs, Shad Roe and Lump Crabmeat, along with fresh vegetables grown right here in Central Virginia. We proudly support local fishermen and growers and the farm to table movement. These are principles that we have stood behind since we opened our doors in 1970. So come in and let our staff make you some of the best local seafood that Virginia has to offer
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Lunch Specials

Fresh Fried Soft Shell Crabs

Idaho Springs Rainbow Trout topped with Marinated Poppy Seed Red Onions

Shrimp, Scallops and Crabmeat Thermidor

Blackened Virginia Rockfish with Tomato Cucumber Relish


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Dinner Specials
Fresh Virginia Soft Shell Crabs

Shrimp, Scallops and Crabmeat Thermidor

Maine Lobster Tail and Lump Crab Cake

Blackened Virginia Rockfish with Tomato Cucumber Relish

Crispy Fried Chesapeake Bay Oysters

Idaho Springs Rainbow Trout stuffed with Crabmeat Souffle

Jumbo Soft Shell Crab stuffed with Crab Imperial topped with Champagne Mustard Sauce


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Dessert

Homemade Bread Pudding with a Warm Rum Sauce

Homemade Key Lime Pie

Prices and availability are
subject to change


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Established in 1970, Skilligalee has been Richmond's premier seafood restaurant for over 40 years, serving only the freshest seafood. Our specialties include Jumbo Lump Crabcakes, Deep Fried Oysters, Soft Shell Crabs (in season) as well as a daily selection of fresh fish prepared to your liking. In addition, we also offer several excellent beef selections.

Our beautiful nautical décor provides a warm and inviting atmosphere. You can even dine fireside next to one of our three working fireplaces. Whether you're seeking an intimate dinner for two, planning a business function or having dinner with the family, Skilligalee offers the perfect setting. We can also accommodate private parties from 6 - 100 people.


Lunch
Tuesday - Friday 11:30am-4:00pm

Dinner
Tuesday - Friday 4:00-9:00pm
Saturday 5:00-9:00pm
Sunday 4:00-8:00pm

Skilligalee has a smoking section downstairs in the lounge with a full bar.
We have a non-smoking section on the main floor. They are both separate from each other.

Coupon